That's one huge burger! (This 6lb burger is definitely NOT the one I ate at BB’s)

My friend Mark and I went to lunch today and we were craving a burger, so naturally we went to BB’s Home Cooking.

The burgers are great, because the bread is just so yummy.  It’s buttery, sweet and kind of crunchy on the edges.  I wish they just sold some of that bread by itself and I would be perfectly happy with a meatless burger. 

My wife and I try to replicate our favorite eat-out dishes.  One day we took some good quality, freshly ground chuck, tenderly formed it into a patty and grilled it.  Then came the tricky part…the buns.  I tried to fry it up in some butter…added a bit of sugar and hoped for the best.  I was sure I had it right!  The meat was delicious…the bread, well it just wasn’t the same.  I’m thinking one day I’ll ask the owner how he makes the buns, until then, it’s BB’s for me.